Bright neon frozen custard cone sign, glowing against a dark backdrop, highlighting the irresistible treat.

Need a Frozen Custard Consultant?

Start smart, avoid costly mistakes, and lay the foundation for a thriving frozen custard business.


I help entrepreneurs bring their frozen custard visions to life — from concept to fully operational stores without the high costs of buying into a franchise. With a deep understanding of what it takes to run a frozen custard business, I offer hands-on guidance in everything from menu development and equipment sourcing to store layout and daily operations. Whether you’re starting from scratch or fine-tuning, I’m here to make sure your shop gets started on the right path.



Who I Am & What I Do

Portrait of frozen custard consultant and family in Hawaii, highlighting both personal and professional values

About Me

I'm an experienced frozen custard consultant, dedicated to helping new owners bring their frozen custard shop vision to life. From concept development to launch, I provide expert guidance every step of the way. 

Frozen custard consultant with college friends after helping open their first burger restaurant

Why Work With Me

Starting your first frozen custard business is a big leap—I’m here to make sure it’s a smart one. I work with first-time owners—who prefer to go it alone and avoid expensive franchises—to turn great ideas into businesses with solid foundations and efficient operations.

Commercial frozen custard machine churning fresh custard

Consulting Services

I work with new frozen custard startups—helping owners turn ideas into operational businesses. From concept to opening, I provide expert guidance in business planning, menu development, store setup, operations, and branding & marketing.